Our most popular strain is WLP001-California Ale yeast. This blend
celebrates the strengths of California - clean, neutral fermentation,
versatile usage and adds two other strains that belong in the same"
clean/neutral" flavor category. The additional strains create complexity
to the finished beer, and will taste more lager like than just WLP001.
Hops flavors and bitterness are accentuated, but to the extreme of
WLP001. Slight sulfur will be produced during fermentation. Attenuation:
72-80; Flocculation: medium; Optimum Ferm Temp: 68-73
